Happy Holidays Everyone and Welcome to the Cookie/Recipe Hop!

I made this for Thanksgiving and it wasn’t only super easy it’s absolutely delicious! Credit to Lil’ Luna

Pumpkin Dump Cake Recipe

By: Lil’ Luna
Simple and delicious pumpkin dump cake preps in minutes. With all of these earthy flavors, it’s perfect all fall long!
Servings: 15
Prep: 5 minutes
Cook: 1 hour
Total: 1 hour 5 minutes

Ingredients

  • 1 (30-ounce) can pumpkin puree canned
  • 1 (16-ounce) can evaporated milk
  • 1 teaspoon ginger
  • 1/2 teaspoon ground cloves
  • 1 cup sugar
  • 4 eggs
  • 2 teaspoon cinnamon
  • 1 (15.25-ounce) package yellow cake mix
  • 1 cup chopped pecans
  • 3/4 cup butter

Instructions

    • Preheat oven to 350°F.
    • Mix pumpkin, milk, ginger, cloves, sugar, eggs, and cinnamon in a large bowl. Pour into a greased and floured 9×13 pan.
    • Sprinkle cake mix and chopped pecans on top.
    • Cut butter very thin and cover all over the cake mix.
    • Bake for 1 hour and serve warm with whipped cream. ENJOY!

My latest series is The MacGalloways comprised of Scottish Regency stories about the children of a dukedom and how they find love. Click the image below to find out more:

Exclusively for the Cookie Hop I’m giving away a $10 Amazon Gift Card to one lucky winner. To enter, sign up for my newsletter below:

Thank you for participating in the Holiday Hop and I hope you get a whole bunch of fantastic recipes! Hop back to the HISTORICAL ROMANCE COOKIE HOP on Facebook or follow the link to the next author below:

Historical Romance Authors Cookie Hop Link List 2023

Heather McCollum https://www.heathermccollum.com/kitchen/
Alanna Lucas https://alannalucas.com/
Allison B. Hanson https://allisonbhanson.wordpress.com/
Anna St.Claire https://www.annastclaire.com/contests
Tara Kingston https://www.facebook.com/TaraKingstonAuthor
Celeste Barclay Www.celestebarclay.com
Michelle McLean https://michellemcleanbooks.com
Katherine Bone https://www.katherinebone.com/
Kathryn Le Veque https://www.facebook.com/kathrynlevequenovels
Terri Brisbin https://terribrisbin.com/news/2023/12/09/its-the-holiday-historical-cookie-sweets-hop-2023-grab-your-biscotti/
Melanie Rose Clarke https://www.facebook.com/groups/1159564541120841
Brenna Ash https://www.brennaash.com/parlor
Gina Conkle https://ginaconkle.com/
Deb Marlowe https://www.debmarlowe.com/historical-holiday-cookie-hop.html
E. Elizabeth Watson https://eelizabethwatson.com/holiday-hops/
Jane Charles https://www.janecharlesauthor.com/christmas-fun
Amy Jarecki https://amyjarecki.com/historical-romance-holiday-cookie-hop-2023/
Collette Cameron https://facebook.com/collettecameronauthor
Lauren & Devon Royal https://www.laurenroyal.com/3.0/contest/
Maeve Greyson https://www.facebook.com/AuthorMaeveGreyson
Aurrora St. James https://www.aurrorastjames.com/contests
C.H. Admirand https://www.facebook.com/CHAdmirandAuthor
Emily Royal https://www.facebook.com/eroyalauthor
Margaux Thorne https://www.facebook.com/groups/6874808775895296/
Jennifer Seasons https://www.facebook.com/people/Jennifer-Seasons-Romance/100089138023579/
Aubrey Wynne https://www.aubreywynne.com
Elizabeth Ellen Carter https://elizabethellencarter.com/dreaming-of-white-christmas-traditional-australian-treat/
Sara Adrien https://www.saraadrien.com/
Eliza Knight https://elizaknight.com/news/
Ruth A. Casie https://ruthacasie.blogspot.com/2023/12/historical-romance-cookie-hop.html

After you collect the names of all 30 recipes, e-mail the list of authors with their treats to Heather@HeatherMcCollum.com with the subject line: Historical Romance Authors are Sweet. One winner will be chosen on Wednesday, 13 December and announced on the FB event page and on my website: https://www.heathermccollum.com/ .